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Honey Tangerine Chocolate Tart 6"

Honey Tangerine Chocolate Tart 6"

2024 Tatler Dining Awards Taiwan Best Pastry Chef
Yu Hsuan Cheng

Taiwanese honey tangerine cooked with mixed spices and lots of care. This house-made marmalade is paired with a marvelous ganache and a crusty tart shell. Simplicity, elegance, and fragrance in one.


NT$1,580
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Description
Shipping & Payment
Description

This entremets is available for pick-up and shipping. You may ask for complimentary candles and disposable tableware during checkout.



◊ Preservation 
Please keep this product under refrigeration.

◊ Tasting Recommendation 
Best to enjoy on the day of pick-up/arrival.

◊ Further Advice
Avoid heat. Use ice packs in hot environment and refrigerate within 30 minutes. 

◊ Allergies
This product contains dairy, egg, gluten, nuts, and alcohol. Please feel free to check with us via contact@yuchocolatier.com.tw
Shipping & Payment

Delivery Options

  • Pastry Pick-Up

Payment Options

  • Credit Card (Accept Visa, Mastercard, JCB)