{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
1/26(一)-2/22(日)為春節貨運繁盛期,無法指定到貨日期以及時段,實際到貨時段由當地宅配人員安排,敬請安排充裕收貨時間。
2024 Tatler Dining Awards Taiwan Best Pastry Chef
Yu Hsuan Cheng
An elegant duo of Taiwanese jasmine with calamansi. The floral notes, paired with the tanginess of calamansi, are ingeniously orchestrated with the many elements of this fascinating entremets.
Not enough stock.
Your item was not added to your cart.
Not enough stock.
Please adjust your quantity.
{{'products.quick_cart.out_of_number_hint'| translate}}
{{'product.preorder_limit.hint'| translate}}
Limit {{ product.max_order_quantity }} per order.
Only {{ quantityOfStock }} item(s) left.
An elegant duo of Taiwanese jasmine with calamansi. The floral notes, paired with the tanginess of calamansi, are ingeniously orchestrated with the many elements of this fascinating entremets.