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9/10(三)-9/28(一)為宅配繁盛期，無法指定到貨日期。如需送禮，再請安排充裕收貨時間之日期。

畬室品牌故事 About YU CHOCOLATIER
畬室自2015年創立後，融匯東西文化，獲多項國際殊榮，創造具國際語彙的台灣巧克力。

YU CHOCOLATIER・畬室品牌故事

    Yu Chocolatier draws its name from its founder and master chocolatier, Cheng Yu-Hsuan. The character 畬 Yu evokes the image of a fertile field cradled within the mountains, nurtured for years in quietude.

 


    At Yu Chocolatier, taste is our dao, our guiding path. We are devoted to the alchemy of chocolate, weaving the pure essence of fine cacao with the diverse expressions of the terroir. Established in 2015, Yu Chocolatier serves as a confluence of heritages from multiple cultures. Honored by international accolades, we continue to wander and wonder, crafting a voice of our own for Taiwanese chocolate.

Yu Chocolatier‧畬室創辦人暨主廚—鄭畬軒

以味為道的巧克力職人—鄭畬軒創辦人暨主廚

    Fruit of the long passion of chef Yu Hsuan CHENG, Yu Chocolatier is undoubtedly one of the best artisanal chocolates in Taiwan.

 

   Established in 2015, Yu Chocolatier has received numerous awards and honors, including being the first Taiwanese brand to exhibit at Salon du Chocolat Paris. He has been named Best Pastry Chef 2024 by Tatler Dining Awards, Gamechanging Producer by the 50 Next Awards (the World's 50 Best Restaurants) in 2022.

 

恰巧融心的巧克力風味哲學

  Inspirations of chef Yu derive from the orient and occident alike. He constantly explores the frontier of chocolate, and shapes the identity of Taiwanese chocolate through steady efforts in everyday practice.

 

   At Yu Chocolatier, we seek for ultimate freshness and source the best produce. We work with French AOP certified dairy products, top quality chocolates of numerous origins, spirits from around the world, and fine Taiwanese ingredients such as teas, fruits, and spices.

 

  Please prepare yourselves, for with one bite, chocolate will never be the same again.

YU CHOCOLATIER 畬室得獎紀錄

2025 Selected as dessert at the 62nd Golden Horse Film Awards Nominee Luncheon  | Read 

 

2025 Most-voted in the 500 Sweets Award, the first Taiwanese sweets guide | Read 

 

2024 Selected as dessert at the State Banquet of Taiwan | Read 

 

2024 Chef Yu named Best Pastry Chef 2024 by Tatler Dining Awards Taiwan | Read 

 

2023 Interior design of Yu Chocolatier named winner of iF Design Award | Read 

 

2023 Chef Yu named Asia's Most Influential 2023 by Tatler Asia | Read  

 

2022 Chef Yu named Gamechanging Producer by the 50 Next Awards, organized by the World's 50 Best Restaurants | Read   

 

2022 First Exhibition at Salon du Chocolat Japan & JR Nagoya Takashimaya's Amour du Chocolat event

 

2021 Chef Yu named Asia's Most Influential Taste-makers 2021 by Tatler Taiwan | Read

 

2021 National distribution in Japan by Takashimaya Department Store during Amour du Chocolat Valentine's event

 

2019  Third exhibition at Salon du Chocolat Paris | Read

 

2018  Second exhibition at Salon du Chocolat Paris | Read

 

2017  First Taiwanese brand to exhibit at Salon du Chocolat Paris

 

2017  Chef Yu named Person of Ingenuity by La Vie Magazine |  Read

 

2017  Selected by Louis Vuitton Taipei City Guide

 

2016  First Taiwanese brand to receive awards in International Chocolate Awards

 

2016  Chef Yu named Artisan of the Year by Shopping Design Best 100 Awards  | Read

 

2015  Founded on 14th February, Valentine's Day